![]() I recommend storing this nut butter in an airtight container in the fridge. For a touch of warmth, a dash of cinnamon would be delicious in this nut butter! How to store Cashew Butter If you want to make this cashew butter a little more interesting, I say GO FOR IT! If you want some decadent goodness, consider pulsing in some chocolate chips. Spread and drizzle on everything and DEVOUR! Recipe Variations Then drain the cashews and add them to a blender with fresh water. Place the cashews into a bowl, pour over boiling hot water from the kettle and then leave them to soak for one hour. Start off by soaking cashews in hot water for one hour. Once the nuts and salt are smooth, slowly stream in the oil and honey until the butter is thick and smooth. Homemade Cashew Milk: First, you need to make some homemade cashew milk. If you dont have a high-speed blender, prepare this in a food processor. Place both the toasted nuts and the salt in a large food process and blend until the nuts begin to break down and release their oils. How To Make honey cashew butter (plain or crunchy). Once preheated, place the baking sheet in the oven and bake until the nuts begin to smell toasted and are lightly golden brown. Spread your cashews out evenly on a baking sheet and preheat the oven. Here’s everything needed to make homemade cashew butter: Spread this nut butter on anything and everything- you really can’t go wrong! Ingredients Neededĭelicious, simple to make, and, just like my pistachio butter, an ingredients list that is short and sweet. ![]() Not only is it easy to make, but it’s super FAST too, so if you’re in a pinch and want to make some nut butter, it’s not complicated to make happen! As if that wasn’t enough, it’s also downright delicious. Nuts will look dry and crumbly the first 5. Process 7 to 15 minutes or until thick and spreadable, scraping sides occasionally. Immediately place warm nuts in a food processor (a blender is not recommended). This delicious cashew butter recipe is SO simple to make because it uses minimal ingredients that you may already have kicking around in your pantry. Bake 7 to 15 minutes or until just starting to toast (time will vary depending on the type of nut). From pecan butter to oatmeal cookie granola butter and BEYOND, I am all about it and love eating it plain or on ALL THE THINGS. I love a good nut butter recipe, and that is NO secret around these parts.
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